Explore Our Ramen Experiences
Premium Wagyu Ramen & Gyoza Cooking Class
Spend your evening creating one of Japan's most luxurious comfort foods in our authentic restaurant kitchen.
This immersive 2-hour experience combines premium Japanese Wagyu, handmade ramen, and fresh gyoza into an unforgettable culinary adventure.
Under the guidance of professional bilingual ramen chefs, you'll prepare every element yourself—from making fresh ramen noodles and crafting a rich broth from scratch to folding handmade gyoza and grilling beautifully marbled Wagyu beef on your own teppanyaki grill.
Whether you've spent the day exploring Tokyo or are simply looking for a unique evening activity, this class offers the perfect balance of authentic Japanese cooking, incredible food, and hands-on fun.
No experience is necessary—just bring your appetite, and we'll take care of the rest.
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Premium Japanese Wagyu beef
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2 Ramen Broths from scratch
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Real restaurant kitchen experience
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Learn from trained Ramen Chefs
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2-hour immersive experience
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5pm-7pm
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Price: ¥̶2̶4̶,̶0̶0̶0̶→ ¥22,000 (Summer Special)
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52-page Recipe E-Book
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Complimentary professional photos
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Vegetarian, pork-free & most dietary requirements available with advance notice
Courses
Ramen Basics & Gyoza
Join us for a hands-on experience that will take you on a journey through the art of ramen-making.
From mastering the perfect noodle texture to creating rich and flavourful broths, you'll learn the secrets and techniques behind this iconic Japanese dish.
Immerse yourself in the aromatic world of fresh ingredients, fragrant spices, and umami-packed flavours as you create your own personalised bowl of ramen.
Will also be making some gyoza dumplings. Gyoza is the ultimate crowd-pleaser, that pair well as an appetiser before a bowl of ramen!
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2 Ramen Broths from scratch
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Professional Restaurant Kitchen
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Learn from trained Ramen Chefs
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3.5-hour immersive experience
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9am-12:30pm
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Price: ¥̶2̶5̶,̶0̶0̶0̶→ ¥23,000 (Summer Special)
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52-page Recipe E-Book
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Personalised Photo Gift
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Vegetarian, pork-free & most dietary requirements available with advance notice
Vegetarian Ramen and Gyoza
What sets us apart is our focus on vegetarian ramen and vegetarian gyoza.
As more and more people are looking for healthy and sustainable food options, we've developed a recipe that's both delicious and nutritious.
You'll learn how to make a rich and flavourful broth using only plant-based ingredients, and how to prepare the toppings that will take your ramen to the next level.
So join us on this adventure and discover the joy of making your own ramen - your taste buds (and the planet) will thank you!
**Vegetarian classes are held alongside non vegetarian classes and would need a minimum of 2 people for us to be able to accommodate a vegetarian booking**
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2 Ramen Broths from scratch
-
Professional Restaurant Kitchen
-
Learn from trained Ramen Chefs
-
3.5-hour immersive experience
-
9am-12:30pm
-
Price: ¥̶2̶5̶,̶0̶0̶0̶→ ¥23,000 (Summer Special)
-
52-page Recipe E-Book
-
Personalised Photo Gift
-
Vegetarian, pork-free & most dietary requirements available with advance notice