Corporate Team Building
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Cooking Skills
Most cooking classes in Tokyo give you a pre-made broth and walk you through noodle-pulling for 30 minutes. We do things differently. Head Chef Andrew Baba and our team have spent years inside Japan's ramen industry — from traditional shops to modern kitchens — and our classes reflect that depth. Every class is hands-on, taught in English, and kept to small groups so every participant gets real time at the counter. At the end of every session, we sit down together and eat the ramen we've made — because that's how it works in a real ramen shop.

Express Class
Leave the preparation to us while you focus on the cooking and noodle making. This is our most popular option for visitors who want a deep, satisfying ramen experience without spending half their day in the kitchen. You'll learn how to assemble a complete bowl — broth, tare, noodles, and toppings — with all prep work handled by our team so you can dive straight into the craft.

Signature Class
Be a ramen chef for a day. In this extended workshop, you'll make everything from scratch — ramen broth, handmade noodles, tare, toppings, and a full batch of gyoza from filling to folding. This is the class for anyone who wants the complete ramen shop experience, start to finish.

Scheduling & Dietary Info
Let us curate the class to fit your itinerary and preferences. Whether it's a full 4-hour Signature Class or an express 2.5-hour session, morning or evening, we will try to accommodate with at least 2 weeks' advance notice. We also have experience with a wide range of allergies and dietary preferences — vegan, gluten-free, pork-free, shellfish allergy, and more. Email us for more information.
About Us
Our Cooking Philosophy
Welcome to Baba Ramen, where we open the doors of our Tokyo ramen school to groups, companies, and curious cooks from around the world. We're not a tourist cooking experience — we run a working ramen kitchen, and our classes are built on the same techniques, recipes, and culture that we teach to aspiring ramen chefs every single day. Whether you're planning a corporate team building event in Tokyo, a private group cooking class, or a cultural experience during your trip to Japan, we'll take you behind the counter and into the world of real ramen.

Contact
Reach out to us for inquiries about our cooking classes, corporate events, or any questions you may have regarding Baba Ramen 株式会社.
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